We simply don’t cut corners on quality.
Every gyoza is folded by hand from organic, locally-sourced ingredients. All-natural chicken drenched in garlic butter, ground pork with ginger and chives, eight-hour braised short rib. The kind of obsession that earned us a feature in The New York Times and six trips to Guy’s Grocery Games.
From a Pinellas Park food truck to three Tampa Bay kitchens, the standard never changed. And the best part? We cater.
Discover the flavor explosion
A taste of the lineup. Hand-folded, seared, braised and crisped to order.
The reputation is built.
Tampa Bay Times “Best of the Best,” two years running, plus a few famous fans.
Our customers drive an hour for this.
4.6★ across 2,100+ reviews.
“I drive 50 minutes each way from Bradenton because I absolutely love Shiso Crispy. The Bang Bang Chicken, the Short Rib Dirty Rice, the Garlic Chive Rangoons. Every single time, chef's kiss.”
“Literally the best food and hidden gem in St Pete. Have the bang bang chicken one time and your life will be forever changed.”
“The chicken is next level with the perfect amount of crisp. The ahi tuna is divine. The bao buns are incredible, and the banana cake wowed me.”
“This hands down is the best tuna and gyoza I have had in Tampa.”
Three kitchens across Tampa Bay.
St. Petersburg ×2 and Tampa. Order ahead from whichever is closest.
Central Ave
1431 Central Ave
St. Petersburg, FL 33705
Daily · 11a-11:45p
(727) 420-0704Your table’s digital. Your dumplings aren’t.
Order ahead for pickup from any Tampa Bay location.